Recipes With Ground Beef and Pie Crust

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This like shooting fish in a barrel ground beef pot pie recipe is the perfect hearty, easy meal for the entire family.

Delicious Comfort Food

Beef pot pie is such a great recipe for dinner time considering information technology's comfort food at its finest, with a buttery pie crust and plenty of meat.

You can as well turn this into a dinner for two and have leftovers for lunch or dinner the next day, and you can make this delicious ane-dish goulash recipe with hamburger meat, craven, ground turkey, lean basis beef, or stew meat.

I love pot pies. It'due south like a whole lotta goodness tucked into a neat little–or in this case, a big–package that's like shooting fish in a barrel to melt.

There are two things I tin promise you lot about this meal:

Information technology's easy to make. It's filling to consume.

A Large Pot Pie Recipe

I ate a big slice of the pot pie recipe, my husband ate three, and the kids each ate one piece and we still had leftovers.

The great matter about the pot pie is that yous don't need to set aside a lot of time to prepare it.

I cooked the beef and boiled the potatoes right earlier I opened the crust and rolled it out; but, you can also melt the potatoes the day before and refrigerate them until yous are ready.

Or, utilise frozen potatoes to save time and leftover beef if y'all have it.

And, you can cook the beef, freeze information technology, take it out of the freezer when you're ready, thaw it, then add together it to the recipe.

It'southward also a delicious way to get the kids to swallow their veggies.

Don't feel bad nigh using shop-bought pie crust, either. Information technology saves A LOT of time.

And, they are flaky and delicious.

Store-Bought Pie Chaff

I bought two refrigerated pie crusts, that come in the package together, and unrolled the first one into a deep pie pan.

You can come across it's non the prettiest sight, but it works, and that's the objective.

This master dish meal is approximately $12

What Ingredients Exercise I Need for the Beef Pot Pie Recipe?

Total printable recipe with measurements and instructions listed at the bottom of the post in the recipe menu.

• Ground beef (cooked)
• Refrigerated pie crusts (ordinarily sold together in a box)
• Potatoes (peeled, cubed, and boiled OR frozen cubed potatoes)
• Frozen mixed vegetables
• Cream of chicken soup
• Compression of salt and pepper

How To Make Homemade Beef Pot Pie

1. Heat oven to 425-degrees.
2. Spray a deep pie pan with nonstick spray and ready information technology to the side.
3. Next, add together the cooked ground beef, potatoes, veggies, cream of chicken soup, salt, and pepper to a large mixing bowl and mix well.
4. Coil the pie crust into the pie pan.
5. Pour the ground beef mixture into the pie trounce.
6. Roll the second pie crust dough over the top of the meat mixture.
7. Printing the top pie crust confronting the bottom crust creating a seal and cut several slits in the top pie chaff with a knife.
8. Whisk an egg in a pocket-size bowl. Brush the egg launder over the pie chaff with a pastry brush and cook for thirty minutes.
9. The crust volition be gilt brown when it is done cooking.

Footstep-Past-Step Instructions On How To Brand Pot Pie

Start by rolling out one of the pie crusts in the deep dish pie pan.

You volition need a deep dish for this because it is a large and hearty meal.

If yous're just feeding a couple of people, you tin cut the recipe in half.

In one case you've rolled out the pot pie crust, mix upwardly the cooked beef, boiled potatoes, foam of chicken soup, and veggies (they can nevertheless exist frozen) in a big bowl.

Once you lot've mixed it all up, pour information technology into the pie chaff.

When I poured the mixture into the crust, I even so had some potatoes leftover, considering I wasn't sure if I had fabricated also many.

But, you lot can add together everything on meridian, and information technology will merely make the tiptop of the pie crust larger. No big bargain.

So, become to town and add together all those potatoes. I honestly don't think y'all can ever have besides many potatoes.

Roll out the second pie crust on summit. Pinch the meridian chaff to the bottom chaff to seal it.

Don't worry if you have a rip or two, or if it's not pinched together as beautiful as Martha Stewart would practise it.

It's withal going to turn out amazing. We're not aiming for perfection here, simply dinner.

Whisk i egg in a small bowl and brush information technology onto the top of the pie crust.

That way, when y'all bake it the crust will be a golden flaky dark-brown. My mouth is watering talking about it.

Brand a couple of small slits in the peak to permit steam escape.

TIP: Place the bootleg pot pie on a baking sail, in example the insides decide to bubble over. You lot don't want drippings messing up the oven.

I've bought pot pies at the store and they were kind of wimpy pot pies.

But, this one is blimp with food, so your family will exist quite full and happy, I promise.

You can also prepare the beefiness pot pie and freeze it before you bake information technology.

Make 3 or 4 at a time and have them at the set up on a night when you're tired.

When you're out running effectually and want to come home and relax, knowing a frozen pot pie is in the freezer and like shooting fish in a barrel to cook, is a good feeling.

Doesn't information technology await amazing?

Optional Vegetables To Add To The Pot Pie

• Green beans
• English language peas
• Carrots
• Butter beans

How To Store The Like shooting fish in a barrel Beef Pot Pie

Yous can store the beef pot pie in an airtight container or cover with plastic wrap and refrigerate.

Let me know how yours turns out. I'd honey to hear from you!

More than Succulent Recipes

• Crock Pot beef and noodles
• Homemade meatloaf recipe with Jiffy
• Easy meatloaf with oatmeal
• Classic chicken pot pie from Pillsbury
• Turkey pot pie from The Pioneer Adult female

Easy Basis Beef Pot Pie Recipe Carte du jour

Check out the ground beefiness pot pie recipe card below, take hold of those ingredients, and start cooking! You'll love how piece of cake this recipe is to make.

It's perfect for dinner whatever nighttime of the calendar week or even Dominicus supper time.

Then, share your comments beneath and share a picture of your delicious beef pot pie on the Pinterest Pin!  If you lot made any changes or added something different, exist sure to share information technology with usa.

Ingredients

• 1-1/2 lbs. ground beef (cooked)
• 2 refrigerated pie crusts (usually sold together in a box)
• 3 large potatoes (peeled, cubed, and boiled) OR 3 cups frozen cubed potatoes
• one cup frozen mixed vegetables
• 1-10.v oz. can foam of chicken soup
• Compression of table salt and pepper

Instructions

Preheat oven to 425-degrees.

1. Spray a deep pie pan with a non-stick spray, and ready aside.
2. In a separate basin, combine cooked ground beef, cooked (or frozen) cubed potatoes, frozen veggies, cream of chicken soup, and common salt and pepper.
3. Roll out a pie crust in a deep pie pan.
4. Cascade the beef mixture over the pie chaff.
5. Curlicue out the second crust over the beef mixture and printing it against the lower crust, creating a seal.
6. Whisk one egg in a modest bowl and brush the top of the pie crust. Cut several slits on the top of the pie crust.
7. Melt for 30 minutes, or until crust is golden brown.

Notes

TIP: You lot tin also use leftover pot roast, with some tender beef and flavorful gravy as a filling for the pot pie.

Nutrition Information:

Yield: viii pieces Serving Size: 1 piece
Corporeality Per Serving: Calories: 277 Total Fat: 7g Saturated Fat: 8g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 55mg Sodium: 338mg Carbohydrates: 31g Fiber: 4g Sugar: 3g Protein: 21g

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Source: https://www.backtomysouthernroots.com/easy-ground-beef-pot-pie-recipe/

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